by admin | May 19, 2012 | Uncategorized
(Continuation from previous post) Ingredients 1 Turkey, cleaned and pat dry olive oil 1 bunch fresh sage 1 bunch fresh rosemary Twine 1/2 cup Brown Sugar (packed) 1/4 cup Spicy Brown Mustard Tin Foil Roasting Pan Arrange turkey breast side up in roasting pan or...
by admin | May 19, 2012 | Uncategorized
Now that we have this Earth Oven in our backyard, and Thanksgiving is one of the few cool weather/bug free times of the year here in Charleston, we decided it was the perfect year to host Thanksgiving at our house. So both sides of our family came from Virginia and...
by admin | May 19, 2012 | Uncategorized
While mindlessly flipping through TV channels at my mother-in-law’s house the other night, I got caught by a show on HGTV called ‘Holmes Inspection.’ The featured show casts a tough looking builder guy with a crew cut and overalls, along with his trusty entourage of...
by admin | May 19, 2012 | Uncategorized
Earthen Oven Veggies, Rice & Beans…Oh My! What to do with all of this remaining heat you ask? Well just keep on cookin’!!! Practically anything you have in your fridge or cabinets you can cook in the earthen oven and this will provide you with good...
by admin | May 19, 2012 | Uncategorized
So, I just had my first experience, ever, really baking…like, really baking: kneading out dough, ‘proofing’, ‘knocking-back,’ and all of these other terms I had to Google. My newly built Earthen Oven in my backyard has sparked a sudden...
by admin | May 19, 2012 | Uncategorized
Ever wonder what’s better than pizza? EARTH OVEN PIZZA!!! Fresh made dough, cooked in a clay oven, next to a live fire is just about one of the tastiest foods you could ever put in your mouth. There is just so much satisfaction in eating pizza that you rolled...